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A Taste of Japan
A journey through the flavours, traditions and dishes of Japanese cuisine.
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Foodapalooza
19 September 2026
Explore the food culture of Japan, from everyday favourites to dishes known around the world.
Japanese cuisine is shaped by seasonality, regional traditions and a strong focus on the quality of individual ingredients. From everyday comfort food to carefully prepared speciality dishes, there is far more to explore than sushi alone.
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