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A Taste of Japan

A journey through the flavours, traditions and dishes of Japanese cuisine.

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Foodapalooza

19 September 2026

Explore the food culture of Japan, from everyday favourites to dishes known around the world.

Japanese cuisine is shaped by seasonality, regional traditions and a strong focus on the quality of individual ingredients. From everyday comfort food to carefully prepared speciality dishes, there is far more to explore than sushi alone.

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